Simple wraps
Back to recipesHealthy vegetarian wraps for a quick weekday meal.
Ingredients
Wraps
Tomato
Bell pepper
Garlic and herbs cheese
Red beans (2 cans)
Veggie nuggets
Steps
Cook the red beans in a large pan with a bit of oil.
While the red beans are cooking, cut the tomato and bell pepper in small dices.
When the red beans are cooked, remove them from the pan, add a little bit of oil and cook the wraps until they are a little bit crispy.
Put the veggie nuggets in the airfryer for 8 minutes.
Cover the cooked wraps in cheese then add all the ingredients in them and close them.